Welcome to Know it Alls, 

 

your weekly guide to tips and tricks for Alls Real Estate, Community Events, and Local Warrenton, VA Businesses. 


Alls Real Estate's Favorite Fall Treat: 

Nana's Cinnamon Apple Cake! ๐Ÿฅฎ



As the leaves begin to turn and a crispness fills the air, there's nothing quite like the comforting aroma of a homemade cake baking in the oven. Here at Alls Real Estate, we believe a house truly becomes a home when it's filled with warmth, laughter, and delicious memories. And speaking of delicious, we're thrilled to share one of our absolute favorite fall recipes: Grandma's Cinnamon Apple Cake!


This recipe isn't just a cake; it's a taste of nostalgia, a hug in every bite, and the perfect welcome for potential buyers touring a home (or just a cozy evening in your own!). Imagine walking into an open house and being greeted by the sweet, spicy scent of cinnamon and apples – it instantly makes a place feel inviting and lived-in.

Grandma's recipe is simple, straightforward, and yields a moist, flavorful cake that's hard to resist. It's the kind of dessert that brings people together, much like finding the perfect home does.


Here's what you'll need:


Ingredients:


  • For the Apples:
  • 3 cups sliced-large Rome apples (4 apples)
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • For the Cake:
  • 6 oz cream cheese, softened
  • 1 1/2 cups sugar
  • 1 stick (1/2 cup) butter/margarine, softened
  • 2 teaspoons vanilla
  • 2 large eggs
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt


Method:

  1. In a large bowl, peel and slice your Rome apples. Mix with 1/4 cup sugar and 1 teaspoon cinnamon. Pour over the apples, coat well, and set aside.
  2. In a separate bowl, mix in order: softened cream cheese, 1 1/2 cups sugar, softened butter/margarine, vanilla, and eggs.
  3. In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  4. Blend in the apple mixture, folding gently until covered.
  5. Spray a springform pan with non-stick spray (or grease and flour). Pour the batter into the prepared pan.
  6. Bake at 350°F (175°C) for 1 hour and 15 minutes, or until the cake pulls away from the pan.
  7. Cool completely.
  8. Note from Grandma: After cooling, slide a large knife under the bottom between the cake and the bottom of the springform. Place on a cake plate and cover with a lid.


There you have it! A truly delicious cake that embodies the warmth and comfort we all seek in a home, especially during the autumn months. Whether you're baking for family, friends, or even an open house, this Cinnamon Apple Cake is sure to be a hit.

Happy baking from your friends at Alls Real Estate – helping you find your perfect home, one cozy memory at a time!


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